Our Menu
Ask your server for vegan and Gluten-Free options and choose your own spice level.
Appetizers
Golden triangular patties stuffed with seasoned potatoes and peas.
Ground chicken and peas in a crispy turnover.
Assorted vegetable fritters.
Shredded spiced vegetables rolled and fried.
Cheese cubes marinated in spices and deep fried.
Aromatic, hot and spicy lamb.
Boneless chicken seasoned with herbs and spices, then deep fried.
Deep fried fish fingers.
Specially marinated fried fish, bone in.
South Indian dry-style chicken with black pepper.
Indo-Chinese cauliflower appetizer.
Cauliflower marinated in spices and deep fried.
Juicy, bone-in chicken pieces marinated in a bold blend of spices, then fried to perfection with curry leaves and green chilies for a fiery, flavorful bite that’s impossible to resist. Contains meat
Vegetable Curries
Served with basmati rice.
Yellow lentils seasoned with Lahori spices.
Black lentils cooked with tomatoes, cream and butter.
Garden fresh vegetables cooked in a cream, onion and cashew sauce.
Potato and cauliflower curry.
Tender okra sauteed with onions and tomatoes.
Chickpeas cooked with onions, tomatoes and spices.
Homemade cheese and potato balls in a creamy sauce.
Homemade cottage cheese in a creamy tomato sauce.
Homemade cheese cooked in a cream, onion and cashew sauce.
Cottage cheese with green peas and cream.
A blend of cottage cheese and creamed spinach.
Cottage cheese cooked with bell peppers and onions in a mild tomato gravy.
Mixed vegetables with chettinad masala.
Soft paneer cubes tossed in a tangy, pickling-style sauce with bold Indian spices, delivering a vibrant, zesty, and full-flavored dish that excites the taste buds. Vegetarian
Chicken Curries
Served with basmati rice.
Boneless chicken cooked with chettinad masala.
Chicken cooked in a cream, onion and cashew sauce.
A blend of chicken curry and spinach.
Chicken tikka in a cream, onion and tomato sauce.
Boneless chicken in a tangy chili sauce with potatoes.
Hot and spicy chicken cooked with tomatoes, onions and bell peppers.
Chicken in a rich, creamy tomato and butter sauce.
Tender chicken pieces cooked in a tangy, pickling-style sauce with bold Indian spices, delivering a fiery, flavorful, and irresistibly aromatic dish. Contains meat
Goat and Lamb Specials
Served with basmati rice.
Succulent pieces of goat or lamb simmered in a fiery, aromatic Chettinad spice blend, creating a bold, richly flavored, and deeply satisfying South Indian classic. Contains meat
Cooked in a cream, onion and cashew sauce.
Cream, onion and tomato sauce.
With tomatoes, onions and bell peppers.
Tangy chili sauce with potatoes.
A blend of goat (with bones) or lamb curry and spinach.
A slow-cooked dish of grains and meat melded together.
Tender pieces of goat or lamb cooked in a tangy, pickling-style sauce with bold Indian spices, delivering a fiery, aromatic, and irresistibly flavorful dish. Contains meat
Succulent goat or lamb simmered in a rich, aromatic sauce of spices, yogurt, and herbs, creating a deeply flavorful, tender, and classic Kashmiri curry. Contains meat
Biryani Rice
Served with raita.
Garden fresh vegetables cooked with saffron basmati rice in mild spices.
Cottage cheese cooked with saffron basmati rice.
Boneless chicken cooked with basmati rice, herbs and spices.
Goat cubes cooked with saffron basmati rice and herbs.
Boneless lamb cooked with saffron basmati rice.
Shrimp cooked with saffron basmati rice and herbs.
Eggs cooked with saffron basmati rice and herbs.
Spiced, pan-seared chicken kababs bursting with bold flavors, served alongside fragrant basmati rice for a hearty, savory, and satisfying meal. Contains meat
Tandoori Specials
Served with daal and basmati rice.
Chicken marinated in yogurt and spices, then grilled.
Chicken marinated in yogurt and spices, then grilled.
Boneless chicken marinated in spices and grilled.
Boneless chicken marinated in cream and spices, then grilled.
Lamb marinated in spices and grilled in the tandoor.
Shrimp marinated in spices and grilled in the tandoor.
Pomfret fish (bone in) marinated in spices and grilled.
Homemade cheese marinated in spices and grilled.
Seafood Specials
Served with basmati rice.
Shrimp cooked in a cream, onion and cashew sauce.
Spiced shrimp in a cream, onion and tomato curry sauce.
Wild caught salmon in a cream, onion and tomato curry sauce.
Fish cooked in a traditional coconut curry sauce.
Spiced shrimp cooked with chettinad masala.
Indo Chinese Specialties
Served with raita.
Tender cubes of chicken sauteed with onion, peppers and chilies.
Homemade cheese cubes sauteed with onion, peppers and chilies.
Pan fried rice with vegetables.
Pan fried rice with chicken.
Pan fried rice with egg.
Pan fried rice with shrimp.
South Indian Specials
Medu vada, a popular South Indian breakfast snack of donut-shaped lentil fritters.
A thin, savory crepe made from fermented batter.
A rice and lentil crepe stuffed with potato masala.
A crisp, soft dosa spiced with red chutney.
A thin savory crepe with ghee on top.
A rice and lentil crepe topped with cheese sauce.
Topped with finely chopped vegetables.
Tandoori Bread
Naan and more, baked in the tandoor.
Traditional leavened white bread.
Traditional leavened white bread with butter.
Leavened white bread with garlic and butter.
White bread stuffed with green chilies.
Unleavened whole wheat bread.
Stuffed bread with a choice of onion or cottage cheese.
White bread stuffed with cheese and butter.
Leavened white bread flavored with rosemary.
Leavened white bread stuffed with dry fruits and nuts.
Leavened white bread stuffed with cheese and garlic.
Sides
8 oz.
A sweet, tangy, slow‑simmered blend of ripe mangoes, mild spices, and a hint of warmth. Smooth, glossy, and vibrant, it brings a bright pop of flavor to anything it touches.
8 oz.
A bold, tangy, and deeply spiced Indian pickle made from vegetables or fruits cured in oil and aromatic seasonings. Punchy, vibrant, and full of character, it’s the kind of condiment that wakes up your entire plate.
A cool, creamy yogurt‑based side dish blended with fresh cucumber, herbs, and mild spices. Light, refreshing, and soothing, it brings balance to rich or spicy dishes with every spoonful.
Desserts
A creamy, slow‑simmered rice pudding made with milk, sugar, and fragrant cardamom. Rich, comforting, and delicately sweet, it’s the kind of dessert that feels like a warm hug in a bowl. Gluten-Free/Vegan
Freshly grated carrots simmered in milk, ghee, and sugar until luxuriously soft, then finished with cardamom and a sprinkle of nuts. Warm, aromatic, and irresistibly rich, this classic dessert delivers pure comfort in every spoonful. Gluten-Free/Vegan
Golden, tender milk‑based dumplings soaked in a luxurious syrup infused with cardamom, rose water, and saffron. Each bite is warm, velvety, and delicately sweet, offering a rich, aromatic finish that makes this beloved classic truly unforgettable. Vegan
A soft, creamy, milk‑based dessert that melts the moment it touches your tongue. Made from delicate cheese patties soaked in sweet, cardamom‑infused milk, it’s served chilled and traditionally enjoyed after a meal. The name comes from two Hindi words: “Ras” meaning juice and “Malai” meaning cream — perfectly describing its luscious, velvety texture. Gluten-Free/Vegan
Beer
A small, elegant serving of premium Indian tea brewed to a rich, aromatic finish. Smooth, balanced, and delicately fragrant, this refined cup offers a warm, satisfying sip every time.
A small, elegant serving of premium Indian tea brewed to a rich, aromatic finish. Smooth, balanced, and delicately fragrant, this refined cup offers a warm, satisfying sip every time.
A large, invigorating energy soda with a bold, sweet flavor and a crisp, fizzy finish. Strong, smooth, and refreshingly intense, this iconic drink delivers a satisfying boost with every sip.
A bold, hop‑forward Indian‑style IPA with a rich aroma and a strong, satisfying finish. It’s crafted for those who enjoy a fuller, more robust beer experience, offering depth without losing its refreshing edge.
A smooth, crisp Japanese lager with a clean malt profile and a refreshing dry finish. Light, balanced, and easy‑drinking, this iconic beer delivers a cool, satisfying sip every time.
A chilled, smooth Mexican lager with a light malt profile and a clean, refreshing finish. Easy‑drinking, crisp, and subtly citrusy, this classic beer pairs effortlessly with any meal.
A smooth, golden Mexican lager with a clean malt profile and a crisp, refreshing finish. Light, balanced, and full of character, this classic beer offers a satisfying, easy‑drinking experience.
A clean, golden Mexican lager with a light malt profile and a crisp, refreshing finish. Smooth, balanced, and easy‑drinking, this classic beer offers a bright, satisfying sip every time.
A bold, hop‑forward West Coast–style IPA with a bright citrus aroma, piney notes, and a smooth, slightly bitter finish. It’s flavorful, aromatic, and refreshingly crisp — a favorite for anyone who enjoys a more expressive, hoppy beer.
A classic American lager with a smooth, crisp profile and a light malt sweetness. Easy‑drinking and refreshing, it’s a familiar favorite that pairs well with just about anything.
A light, crisp American lager with a clean, easy‑drinking profile and a smooth, refreshing finish. It’s mild, mellow, and designed to be effortlessly drinkable
A light, crisp American lager known for its clean taste and exceptionally smooth finish. It’s refreshing without feeling heavy, making it a go‑to choice for an easy, laid‑back drink.
A refined Belgian lager with a smooth, crisp character and a gentle malt sweetness. It’s elegant, balanced, and known for its clean, refreshing finish.
A smooth, easy‑drinking amber ale with a warm malt character and a touch of caramel sweetness. It’s balanced, flavorful, and distinctly Texan in personality.
Wine
Made In Indian Alcohol
Cognac
Cordial
Signature Cocktails
Scotch
Whisky
Rum
Gin
Vodka
Tequila
Allergies or diet needs? Tell your server. Vegan and gluten-free options are available on request.